Kiwi
Sharp, garden fresh.
- ABV
- 30%
- Format
- 50ml · 700ml
- Method
- Infused and cold rested
The Story
Ripe kiwi pressed and infused for a green, tart, almost herbal flavour. One for guests who think they have tried everything.
A pure fruit infusion rather than a liqueur, free of any creamy or syrupy heaviness. Dairy free, gluten free and vegan friendly, with a crisp, garden-light pour.
- Not a liqueur
- No creamy body
- Dairy free
- Gluten free
- Vegan friendly
- Light to drink
What it tastes like.
Tart, juicy, gently herbal with a clean tropical edge. Fresh kiwi, cut grass, a touch of lime zest. Crisp, refreshing, silky smooth.
How it pours.
Fresh kiwi, cut grass, a touch of lime zest.
Tart, juicy, gently herbal with a clean tropical edge.
Crisp, refreshing, smooth.
Over ice with lemonade or tonic, garnished with kiwi.
Pavlova, lime cheesecake, seafood ceviche.
Three ways to pour it.
Kiwi cooler
50ml Kiwi · 20ml lime · top with lemonade or tonic over ice, kiwi wheel garnish.
Garden martini
50ml Kiwi · 10ml elderflower liqueur · 10ml lime · shake, strain, basil leaf garnish.
Kiwi mojito twist
50ml Kiwi · 8 mint leaves · 15ml lime · 10ml sugar · top with soda.
Why this bottle earns its place.
Ripe kiwi pressed and infused for a green, tart, almost herbal flavour. Refined and remarkably smooth.
