
Silver Medal · Global Speciality Masters 2025
Silver Medal at the Global Speciality Masters 2025. silky Irish cream character on a moonshine backbone.

Baileys inspired flavour without cream.
A Baileys inspired flavour without cream. Coffee, cocoa and Irish whiskey style warmth, dairy free and shelf stable. After dinner comfort with none of the heaviness.
All the comfort of an Irish cream style pour without any of the dairy: this is an infusion, not a liqueur, and there is no cream or syrup-thick body in sight. Naturally dairy free, gluten free and vegan friendly, it drinks remarkably light for a dessert character spirit.

Silver Medal at the Global Speciality Masters 2025. silky Irish cream character on a moonshine backbone.
Sweet coffee cream, chocolate, vanilla, soft toasted oak and a whisper of Irish style whiskey character. Mellow, dessert warm, silky smooth.
Coffee, cocoa, vanilla, soft toasted oak.
Sweet coffee cream, chocolate, a whisper of Irish style whiskey character.
Ultra smooth, mellow, dessert warm.
Over ice, in coffee, or stirred into hot chocolate.
Tiramisu, brownies, espresso, vanilla ice cream.
50ml Irish over big ice cubes, grating of fresh nutmeg.
30ml Irish stirred into a fresh black coffee, soft whipped cream floated on top.
30ml Irish stirred into a mug of dark hot chocolate, mini marshmallows.
A Baileys inspired flavour with no cream. All the coffee cocoa comfort, dairy free, shelf stable, refined and silky smooth.