White Chocolate · 30% Polish moonshine bottle by AK Distillery
Master · 2025
Flavoured

White Chocolate

Silken, dessert rich.

Pudding-course indulgence — without the heaviness people assume.

ABV
30%
Format
50ml · 700ml
Method
Infused and cold rested
Pricing
50ml · 30% ABV£3.50
700ml · 30% ABV£28.99

Quick summary

Belgian style white chocolate infused for a silken, almost custard sweet pour. A pudding bottle for grown ups.

House Character

Dessert sweet but never a liqueur: no cream, no thickener, no syrupy weight. Entirely dairy free, gluten free and vegan friendly, it pours silken yet surprisingly light.

  • Not a liqueur
  • No creamy body
  • Dairy free
  • Gluten free
  • Vegan friendly
  • Light to drink
What people expect

The honest reframe.

White Chocolate sounds like it should be sickly. The reality is more grown-up: a clean, silky infusion with a real cocoa-butter backbone and a finish that disappears.

What people experience

What it actually tastes like.

Aroma

Cocoa butter, vanilla bean, condensed milk warmth.

Flavour

Rich, creamy and dessert-sweet with a clean cocoa backbone.

Mouthfeel

Silken without weight — feels like ganache, drinks lighter.

Finish

Ultra-smooth and lingering, like the last lick of a white chocolate spoon.

Who this is for

If this sounds like you — try a bottle.

  • Dessert-spirit drinkers
  • White-chocolate-and-berry lovers
  • Date-night home cocktail makers
  • Christmas-hamper gift buyers
  • Anyone who already loves White Russians or chocolate martinis
Best ways to enjoy

Pour it like this.

Cocktail

White Chocolate Martini: 50ml · 20ml double cream · 10ml vanilla syrup · shake, strain, white chocolate shavings.

Over ice

40ml over ice with fresh raspberries muddled in the glass.

Neat

Chilled in a small glass with a fresh strawberry on the rim.

Cocktail

Berry pour: 40ml · 80ml cold milk · 10ml raspberry purée · shake, strain over ice.

Food pairings

Real food, not generic suggestions.

  • Fresh raspberries or strawberries
  • Cheesecake or panna cotta
  • Dark chocolate (the contrast is the point)
  • Lemon tart
  • Cinnamon swirl pastries
Award Winning Bottle
Master Medal 2025. The Spirits Business
The Spirits Business

Master Medal · Autumn Tasting Masters 2025

Awarded Master. the top tier. at The Spirits Business Autumn Tasting 2025. Judged blind by an international panel of spirits experts.

Category
Speciality Spirits. Autumn Tasting
All recognition →
Frequently asked questions

Everything people ask before buying.

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