
Gold Medal · Global Speciality Masters 2025
Gold Medal at the Global Speciality Masters 2025 for our flagship Premium Moonshine.
Five times distilledSilk in a glass. A connoisseur's pour.
Our most refined expression. Distilled five times for absolute clarity, then rested until the spirit reads as pure silk. A modern luxury moonshine built for sipping, smoother than most vodka or gin.
This is a sipping spirit, not a liqueur, and it carries none of the heavy creamy texture you might expect from a refined pour. Entirely dairy free, gluten free and vegan friendly, it drinks remarkably light for its depth of character.

Gold Medal at the Global Speciality Masters 2025 for our flagship Premium Moonshine.
Soft, rounded, almost creamy. Cereal sweetness and white pepper on the nose; a polished, gently sweet palate with a clean mineral lift; an ultra smooth lingering finish with no harshness.
Soft cereal sweetness, white pepper, a clean mineral lift.
Round, polished, gently sweet, almost creamy on the palate.
Ultra smooth and lingering with a quiet warmth. No harshness.
Neat at cellar temperature, or over a single large ice cube.
Cured salmon, oysters, sharp cheddar, dark chocolate.
Serve at cellar temperature in a tulip glass. No ice; let the texture do the work.
60ml Premium over one large clear ice cube. Lemon peel zest, no twist.
60ml Premium · 10ml dry vermouth · stirred 30 seconds over ice, strained into a chilled coupe, lemon peel garnish.
Five times distilled and rested cold until the spirit reads as silk. A sipping moonshine built for connoisseurs: clarity, weight, zero burn. Luxury in your hands.